folow us 2015 final

Nambé on Facebook Nambé on Twitter Nambé on Instagram Nambé on Pinterest Subscribe to Nambé Emails
Posts tagged "seafood"
How To Serve Summer's Best Seafood

How To Serve Summer’s Best Seafood

There’s something about warm weather and salty air that makes you want to shuck a few clams, crack open a lobster tail and enjoy.  With half of summer nearly gone, what better time to gather your friends for a seafood feast? Inspired by the wondrous beauty of the ocean, our Oceana Collection is perfect for...

Nambe Recipe for Crispy Red Snapper with Chili Tamarind Sauce

At Nambé we have a thing for seafood. You’ll often see our staff utilizing chip and dip pieces — like the Scoop Server — for shrimp and cocktail sauce. We also created these gorgeous and functional Fish and Minnow platters. As the sames suggest, both are shaped like a fish, and the minnow one is...

Spicy Mussels with Andouille Sausage Recipe

We’ve been following The Culinary Chronicles for some time. Nam comes up with some of our favorite savory dishes. So, we’re particularly pleased that she put together this Spicy Mussels with Andouille Sausage recipe for us. Specifically, this dish is made to be served up in our Cradle Pasta Bowl, but with colors like that,...

Digging Into Lighter Fare

As much as we’d like to indulge in something decadent and gooey, the summer heat has us reaching for lighter, healthier fare. Here are a few of the recipes finding a place on our menu this week. Spinach and Brie-Topped Artichoke Hearts A better for you, bite-sized version of spinach artichoke dip? Oh, we’re in....